Chocolate 1 tbsp of Newgrange Gold Rapeseed Oil 150g of cream 150g of dark chocolate 1 tbsp of caster sugar 1tsp vanilla extract Cherry Compote 150g cherries 50g sugar 1tbsp lemon juice Makes 4 Method: To make the chocolate pots, put a medium pan filled with a...
Ingredients 1 cup all purpose flour or in this case we are gonna use wholemeal flour (Spooned and Levelled) 2 teaspoons sugar 2 Teaspoons Baking Powder Half teaspoon salt 1 cup Milk 3 tablespoons Camelina “Wild Flax” oil – helps reduce cholesterol 1...
The Cake This delicious orange cake is a great addition to a Halloween feast! It is so moist and aromatic it would do well at the end of a meal – substitute the flour for more ground almonds if you want gluten free, and using Newgrange rapeseed oil instead of...
