Newgrange Gold Chilli & Garlic Rapeseed Oil is yummy on pizza and as a dip. We used creamy Irish goats cheese, spicy Irish Chorizo and a spicy tomato sauce on bought pizza bases.
- Orecchiette Pasta with Roasted Butternut & Crispy Kale with Newgrange Garden Herbs & Lemon Rapeseed Oil
- Beetroot, Horseradish & Pear Soup
- Newgrange Gold Wins Silver & Bronze at Blas na hÉireann Food Awards
- Where Does Our Seed Oil Come From? Hobson Family
- Questions and answers with Richard Hackett Agricultural Consultants