Smokey Baba Ganoush & Crudités by Clare Wilkinson

Smokey Baba Ganoush & Crudités by Clare Wilkinson

Ingredients 2tbsp Newgrange Gold Rapeseed oil 1tbsp Newgrange Gold Smokey Rapeseed oil 2 Large Aubergines 4 tbsp tahini paste 2garlic cloves, crushed 1tbsp lemon juice 2tbsp yogurt, plain Oriel Irish Mineral Sea Salt & pepper   Crudité serving suggestions:  fresh...
Questions and answers with Richard Hackett Agricultural Consultants

Questions and answers with Richard Hackett Agricultural Consultants

  Questions and Answers with Richard Hackett Agricultural Consultant  Over the last number of years, Newgrange Gold has used the advice of Richard Hackett Agricultural Consultancy in identifying a suitable farmer to source our Oilseed Rape and Camelina Seed from...
Pea and Herbed Falafels By Clare Wilkinson

Pea and Herbed Falafels By Clare Wilkinson

The combination our Garden Herbs & Lemon Rapeseed Oil with the peas in this recipe helps to give these falafels a fresh lift. they can be made ahead, keep really well in the freezer too and the great thing about this recipe is it all gets popped into a food...
Chilli and Garlic Roasted Brussel Sprouts

Chilli and Garlic Roasted Brussel Sprouts

Chilli and Garlic Roasted Brussel Sprouts Brussel sprouts might be the most bullied vegtable on the planet! Its really not their fault though it all comes down to how they are cared for and boiling them for ages is definitely not giving them a chance to shine. So love...