Ingredients 3 egg yolks Cupful of Newgrange Gold Garden Herbs & Lemon Oil (or any of our oils that you fancy) Pinch salt to taste 1/2 tsp mustard to taste Squeeze of lemon to taste Squeeze of vinegar Method Whisk everything together adding the oil to the egg yolk...
Serves 4 Ingredients 500g miniature new potatoes, halved 250g fine green beans, trimmed 250g smoked dry cured back bacon 100g baby spinach 270g cherry tomatoes, halved Method Boil the potatoes for eight minutes, then add the beans and cook for a further 3-4 minutes...
